- MAKHANAS are also called FOX NUTS or LOTUS SEEDS.
- It grows in stagnant water and comes from a plant called EURYALE FOX.
- It has great significance in religious ceremonies in India.
- It is rich in CALCIUM, PROTEIN, CARBOHYDRATES, PHOSPHOROUS, IRON, THIAMINE & ZINC.
- It has a neutral taste.
- Good source of antioxidants, GLUTEN free.
BENEFITS OF PHOOL MAKHANA or FOX NUT
- Consuming MAKHANA could help in regulating the B.P.(HYPERTENSION).
- It is rich in CALCIUM, it is useful for those who have ARTHRITIS.
- Helps in WEIGHT LOSS as it is high in fiber and low in fat.
- Good to strengthen the HEART & better function of cardiovascular.
- It helps to cure SLEEPING DISORDER.
- It is high in FIBER and very low in FAT so it is good for DIABETIC PATIENTS.
- It contains KAEMPFERAL which is well known anti-aging property.
- Increases fertility in women.
- Good for pregnant women who are facing a high risk of gestational diabetes, and hypertension.
- It is a natural remedy to deal with STRESS-related issues because it contains calming properties.
- Reduces the risk of KIDNEY-related problems.
How to
Consume Makhana
* You can roast the
seeds or fry them in a little ghee wherein they pop and resemble popcorn.
* These puffed seeds can be tossed with some
black salt and had as a snack.
*The puffed seeds can be used as an ingredient in dishes like Makhana Kheer, Creamy Makhana curry
*A
paste made with lotus seeds is used as a key ingredient in many Japanese and
Chinese desserts.
Very good product
ReplyDeleteI love fox nuts as I have been eating it almost everyday with tea or when I feel to munch something. Thank you for the recipies of kheer and curry too. Will try definitely.😊
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