GILOY RECIPES

 

HOW TO MAKE GILOY JUICE?

• Chop branches of the plant and clean it properly.
• Blend these chopped branches with a cup of water.
• Make a smooth green paste.
• Sieve this mixture and add some water.
• Consume it freshly.

If anyone doesn't have a fresh plant, they can make juice with giloy powder (available in the market) also by boiling 1/2 tsp of powder in 1 glass of water. boil for 1 minute and drink.

HOW TO MAKE GILOY KADHA:-

1.

Ingredients:-

• Branches of Giloy
• 5 to 7 Tulsi Leaves
• 1" Ginger
• 7-8 Black Pepper
• 1 Ajwain (carom seeds)

Procedure:-

1. Crush ginger and giloy stem
2. Take 2 cups of water to add all the ingredients 
3. Boil for 20 minutes 
4. Stain and drink

2.